
Senegal-inspired spiced lentil and tomato stew for weeknight dinners, quick to make, with easy inspiration and tasty pairing ideas.
Turn leftovers into next-day Salvadoran desayuno típico breakfast plates with quick, tasty twists for a flavorful, authentic morning.

Discover Senegal’s spiced lentil and tomato stew: origins, flavors, and tips for ordering it in the U.S.

Discover the best Taiwanese rice bowls and bento plates—delicious, quick dinners for busy weeknights.

Opor Ayam recipe ideas to wow guests at your next U.S. potluck—creamy Indonesian comfort with bold spices.