Category: Classic Georgian Main Dishes
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Seasonal, everyday Georgian home-style dinners: simple ideas for any U.S. kitchen.
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Crowd-pleasing pan-seared trout with fresh herbs, perfect for potlucks and parties; quick, flavorful, and sure to impress.
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Better-than-takeout, family-style Georgian mixed grill you can try tonight—bold flavors, juicy skewers, and easy steps.
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Make-ahead rustic beef and tomato stew for stress-free evenings—tender beef, rich tomatoes, and cozy, effortless dinners.
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Whip up garlic chicken shkmeruli—an easy, comforting Georgian dish that feels special.
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From Georgia to the U.S.: Learn to cook pork ojakhuri with potatoes at home—savory Georgian comfort in every bite.
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Weekend project: master home-style chakhohbili chicken in your own kitchen – step-by-step tips, authentic flavor, and simple ingredients.
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Discover a hearty lobio bean stew and easy meal-prep ideas to keep your week delicious and stress-free.
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Pair slow-cooked chakapuli lamb stew with simple sides that enhance its herbs and tender meat.
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Air-fryer Georgian chicken tabaka: hacks for crispy, juicy results every time.