Category: Georgian Cuisine & Recipes
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From Georgia to the U.S.: Learn to cook pork ojakhuri with potatoes at home—savory Georgian comfort in every bite.
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Weekend project: master home-style chakhohbili chicken in your own kitchen – step-by-step tips, authentic flavor, and simple ingredients.
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Discover a hearty lobio bean stew and easy meal-prep ideas to keep your week delicious and stress-free.
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Pair slow-cooked chakapuli lamb stew with simple sides that enhance its herbs and tender meat.
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Air-fryer Georgian chicken tabaka: hacks for crispy, juicy results every time.
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Slow-cooked, everyday Georgian home-style dinners for extra comfort.
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One-pan pan-seared trout with herbs – easy cleanup, quick and flavorful. A simple, tasty trout recipe with minimal dishes.
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Lightened-up Georgian mixed grill ideas for the whole family—bold flavor, lighter twists, and easy, crowd-pleasing skewers.
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Rustic beef and tomato stew that’s perfect for sharing with friends – hearty, comforting, crowd-pleasing.
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Whip up this family-friendly garlic chicken Shkmeruli for a bold Georgian flavor; easy, comforting, and perfect for weeknight dinners.