
Discover how to pair juicy khinkali with fresh herbs and simple sides for a flavorful, authentic Georgian meal.

Crispy air-fryer khinkali with beef and pork. Easy hacks for perfect, golden-brown pockets and juicy filling.

Beginner-friendly, slow-cooked khinkali at home for extra comfort, easy steps, tender dough, and cozy flavors.

Family-friendly khinkali soup, extra-brothy and packed with Big Georgian Flavor—cozy, comforting, and perfect for weeknight dinners.

Discover fresh, mushroom-filled vegetarian khinkali you can cook at home with easy fillings and serving ideas.

Easy pan-fried leftover khinkali you can cook in any U.S. kitchen.