Category: Senegalese Street Food & Snacks
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Discover why Senegalese pastels, crispy fish hand pies, are the dish you should try next. Flavor, culture, and tips to get them right.
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A beginner’s guide to pastels: crispy fish hand pies for curious home cooks.
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Pastels: crispy fish hand pies—explore bold flavors, varied textures, and simple serving ideas for first-time tasters.
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Discover Pastels: crispy Senegalese fish hand pies, a timeless classic now loved in the U.S. Enjoy bold flavors and flaky, savory goodness.