Category: Classic Uzbek Main Dishes
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Easy Homemade Plov: a classic Uzbek main dish. Simple steps, fragrant rice, tender meat, and authentic flavor you’ll love.
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Authentic Tukhum Barak: a classic Uzbekistani main dish with rich flavors and comforting textures you’ll love.
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Discover the best Beshbarmak recipes: traditional Uzbek main dishes with rich flavors, simple steps, and authentic taste in every bite.
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Learn how to make Palov, the classic Uzbek pilaf. Easy, step-by-step method with meat, rice, and fragrant spices for a flavor you’ll love.
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Discover non bread and classic Uzbekistani main dishes with rich flavors, hearty recipes, and travel-inspired bites you’ll love.
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Discover a modern kebab twist on classic Uzbek dishes: bold flavors, tender meat, and the spice-packed taste you’ll love.
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Discover Classic Qazi: authentic Uzbekistani main dishes bursting with traditional flavors you’ll love.
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Discover Perfect Katlama, a classic Uzbekistani main dish with flaky layers and savory, authentic flavor you’ll love.
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Discover Halva and classic Uzbekistani main dishes—bold flavors, traditional spices, and recipes you’ll love.
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Explore a delectable lineup inspired by Achichuk Salad—classic Uzbekistani main dishes with bold flavors you’ll love.