Tag: african-flavors
-
Crispy Pastels: West African fish hand pies you can make at home – flavorful, flaky, and a simple way to explore West African cooking.
-
Explore Okra Stew Kandia with rice-inspired bowls, a modern Senegalese twist packed with bold flavors and easy serving ideas.
-
Discover Thiebou Yapp: savory Senegalese rice with spiced beef. Learn to recreate this West African classic at home.
-
Discover Dakar-inspired Chicken Yassa with caramelized onions and share it with family and friends in your kitchen.
-
Chicken Yassa with caramelized onions: a flavorful, approachable way to explore West African cooking at home.
-
Chicken Yassa with caramelized onions inspires modern Senegalese bowls—creative ideas for bold, comforting flavors.