
Restaurant-style black-eyed pea and spinach stew made easy for home cooks – rich flavor with simple steps.

Delight in West African flavors at home with this black-eyed pea and spinach stew, rich, hearty, and easy to cook.

Black-eyed peas and spinach stew-inspired bowls with a modern Senegalese twist, nutritious, flavorful, and perfect for quick, satisfying meals.

Whip up a quick Black-Eyed Pea and Spinach Stew for weeknight dinners—easy inspiration, comforting flavors, and pairing ideas.