
Slow-cooked Senegalese beef stew: a beloved classic in the U.S. Tender meat, warm spices, and comforting African flavors.

Discover classic Mafé, a creamy peanut stew from West Africa. A flavorful, easy guide to cooking iconic dishes at home.

Classic Mafé (Peanut Stew): flavors, textures, and easy serving ideas for first-time tryers.