
Discover what makes authentic fried plantains with crema and beans special in El Salvador and the U.S., with heritage, flavor, and family tradition.

From El Salvador to your kitchen: learn to make pupusas revueltas with pork, beans, and cheese, authentic and easy.

Date night at home with restaurant-style Salvadoran chicken and rice plates—easy, flavorful, and cozy for two.

Satisfy comfort-food cravings with home-style Salvadoran chicken and rice plates you’ll want again and again.

Discover classic Salvadoran recipes for everyday dinners—easy, flavorful dishes from El Salvador brought to your kitchen.