
From Dakar to your kitchen: savor crispy fish pastels—delicious hand pies perfect for sharing with family and friends.

Pastels: Crispy fish hand pies – perfect comfort food for cool evenings. Flaky crust, savory filling, and cozy flavors.

Impress friends in the U.S. with authentic Ikan Bakar: a quick, zesty Indonesian grilled fish recipe.

Light fish and vegetable stew with a Senegalese flair—modern bowl ideas for a fresh, flavorful Senegalese-inspired meal.

Discover the light Senegalese fish and vegetable stew: its story, flavors, and the comfort behind this beloved favorite.

Restaurant-style seafood thieboudienne with seasonal vegetables, easy steps and bold flavors for home cooks.

One-pan pan-seared trout with herbs – easy cleanup, quick and flavorful. A simple, tasty trout recipe with minimal dishes.