
Learn to make classic beef and pork khinkali at home in the U.S. with step-by-step dough and filling tips.

Seasonal skillet khachapuri ideas for weeknights—easy, cozy, and perfect for any U.S. kitchen.

Make-Ahead Imeretian khachapuri for stress-free evenings: prep dough and filling ahead, bake later, and reheat for silky, cheesy bread anytime.

Make everyday Adjarian khachapuri with egg that feels special and easy, for restaurant-worthy flavor at home.

One-Pan mini khachapuri bites: cheesy Georgian snacks with easy cleanup. Quick, crowd-pleasing recipes for mess-free meals.

Mini khachapuri bites: ideas to bring authentic Georgian flavors to your U.S. table with easy, crowd-pleasing tips.

Easy Imeretian khachapuri for busy weeknights: quick, gooey cheese, crispy crust, and a simple step-by-step guide.

Whip up garlic chicken shkmeruli—an easy, comforting Georgian dish that feels special.

Slow-cooked, everyday Georgian home-style dinners for extra comfort.

Whip up this family-friendly garlic chicken Shkmeruli for a bold Georgian flavor; easy, comforting, and perfect for weeknight dinners.