Learn to make vegan-friendly bean and veggie pupusas at home with easy dough and fillings.
Simple ingredient swaps to lighten loroco and cheese pupusas from El Salvador without sacrificing flavor.
Simple ingredient swaps to lighten up classic cheese and bean pupusas, saving calories without sacrificing flavor.
Learn to make classic cheese and bean pupusas at home with this easy, step-by-step recipe—authentic flavor, simple dough, and perfect fillings.
Discover classic cheese and bean pupusas loved across the U.S.—savory, cheesy street-food favorites with traditional flair.