
Creamy vegan peanut stew with sweet potatoes: bold flavors, varied textures, and easy serving ideas for first-time tasters.

Slow-cooked Senegalese beef stew stands out with tender beef, rich peanut sauce, and bold spices, an easy, comforting favorite the whole family loves.

Slow-cooked mushroom-filled vegetarian khinkali for extra comfort – tender dumplings with cozy, savory flavor.