
Restaurant-style, slow-cooked Senegalese beef stew made simple for home cooks—rich, peanut-kissed flavor without the fuss.

Restaurant-style Mafé peanut stew with beef – rich, creamy, and simple enough for home cooks.

Learn how to savor beef Mafé peanut stew at a Senegalese restaurant in the U.S. with tips on flavor, pairings, and smart ordering.

Discover Mafé Peanut Stew with Beef, a Senegalese classic – rich peanut sauce, tender beef, and spices loved across the U.S.