
Whip up better-than-takeout lobio in a clay pot, a Georgian bean stew that’s hearty, easy, and ready tonight.

Restaurant-style tomato and rice bake with Senegalese flair, easy for home cooks, bold in flavor.

One-pot Senegalese chicken and rice: tender chicken, fragrant spices, and a rich sauce that makes this dish a beloved favorite.

Discover perfect pairings for One-Pot Senegalese Chicken and Rice: drinks and simple sides to complete the meal.

One-Pot Senegalese Chicken and Rice: a comforting, easy, one-pan meal—perfect for cozy, cool evenings.

Discover the story, flavors, and comforting charm of Senegalese one-pot chicken and rice—a beloved culinary favorite.

Hosting friends? Make one-pot Senegalese chicken and rice, the flavorful, easy crowd-pleaser that stars at every gathering.