Tag: plant-based-meals
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Creamy coconut and peanut stew, Senegalese-inspired bowl ideas with a modern twist—easy, flavorful, and nourishing.
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Enjoy a light, flavorful Senegalese lentil and tomato stew with warming spices and fresh sides – easy, nourishing, and perfect for weeknights.
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Discover Senegal’s spiced lentil and tomato stew: origins, flavors, and tips for ordering it in the U.S.
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Lighten up your menu with a vibrant black-eyed pea and spinach stew, plus fresh, flavorful sides, simple and healthy for weeknights.
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A beginner-friendly guide to making a hearty black-eyed pea and spinach stew with simple steps, tips, and flavor for curious home cooks.
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Create a cozy, vegan peanut stew with sweet potatoes at home. Quick tips for a comforting Senegalese-inspired meal.
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Sambal Tempeh Bowls: cozy-night-in recipe inspo for U.S. kitchens—spicy, plant-powered bowls that are quick, flavorful, and comforting.
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Cozy up with a Lontong Sayur recipe—Indonesia’s comforting classic for nights in the U.S., with easy steps, pantry swaps, and serving ideas.
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Easy vegan pancit ideas for U.S. home cooks on a budget. Quick, flavorful recipes using affordable ingredients.
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Learn to make authentic tofu sisig at home—America’s trending dish—with simple steps, bold flavors, and pro tips.