Tag: plant-based-recipe
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Beginner’s guide to Senegalese spiced lentil and tomato stew—easy steps, bold flavors, and practical tips for curious home cooks.
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Hearty black-eyed pea and spinach stew – cozy, nutritious comfort food for chilly evenings. Easy, flavorful, and satisfying.
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Learn to make authentic tofu sisig at home – crispy, tangy, and trending in America. Step-by-step recipe, tips, and substitutions.