Tag: plantbased
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Discover modern bowl ideas inspired by classic Mafé, peanut stew, bringing a Senegalese twist to meals with bold, comforting flavors.
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Make-ahead Gudeg Jogja at home: a beloved Indonesian dish with ideas for satay and grilled skewers.
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Tempeh Goreng: a comforting Indonesian classic you can savor in the U.S.—crispy, flavorful, plant-based tempeh with cozy spices.
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Easy vegan Laing recipe: creamy coconut milk, peppers, and taro leaves, sharing authentic Filipino flavors in your U.S. kitchen.
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Simple vegan Laing recipe for cozy U.S. comfort food cravings: creamy coconut milk, taro leaves, and a hint of heat.
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Easy vegan pancit ideas for U.S. home cooks on a budget—delicious, quick noodle dishes you can whip up today.
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Discover easy, budget-friendly vegan pancit ideas perfect for U.S. home cooks, savory noodles, colorful veggies, and quick weeknight dinners.