
Learn to make Salvadoran corn fritters served hot from the griddle at home with easy steps and authentic flavors.

Master street-style Salvadoran pastelitos de carne with this beginner-friendly guide—easy steps, tips, and authentic flavor.

Street-style Salvadoran pastelitos de carne—crispy, savory pastries loved across the U.S. Discover their flavor and where to find them.

Turn leftovers into next-day, home-style Salvadoran chicken and rice plates—easy, flavorful, and budget-friendly.

Meal prep-friendly, home-style Salvadoran chicken and rice plates you can reheat all week.