Popular manti and Uzbekistani soups and stews—rich flavors you’ll love. Discover traditional recipes and serving ideas.
A modern take on Shashlik and classic Uzbekistani mains, savory skewers, bold spices, and timeless flavors you’ll love.
Explore Chicken Yassa with caramelized onions: bold flavors, tender textures, and simple serving ideas perfect for first-time tryers.