
Slow-simmered Senegalese beef and rice skillet delivers bright, savory flavor, perfect year-round with bold spices.

Whip up restaurant-style Senegalese beef and rice skillet at home – slow-simmered, deeply flavorful, and easy for any home cook.

One-pan home-style chakhohbili chicken recipes for easy cleanup – tender Georgia-style chicken simmered with tomatoes and herbs.