
Weekend Project: Master khinkali with chicken and dill in your own kitchen—easy dough, tasty filling, perfect folds, and step-by-step tips.

Beginner-friendly, slow-cooked khinkali at home for extra comfort, easy steps, tender dough, and cozy flavors.

Beginner-friendly beef and pork khinkali: classic Georgian dumplings made easy for home cooks.

Make extra-brothy soup khinkali at home in the U.S. with easy dough, filling, and broth tips for authentic Georgian flavors.