Tag: plant-based-dish
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Spiced lentil and tomato stew from Senegal: explore bold West African flavors at home with this hearty, easy recipe.
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From Dakar to your kitchen: savor a hearty Black-Eyed Pea and Spinach Stew shared with family and friends—comforting, flavorful, and easy to make.
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Discover the flavors that make Senegal’s Black-Eyed Pea and Spinach Stew stand out – simple, hearty, and deeply comforting.
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Black-Eyed Pea and Spinach Stew: warm flavors, varied textures, and easy serving ideas for first-time tryers.