Discover Plov: authentic Uzbekistani rice and pilaf specialties with flavors you’ll love.
Discover popular Beshbarmak, Uzbekistan’s iconic rice and pilaf dishes. Bold flavors, tender textures, and authentic culinary traditions you’ll love.
Discover Traditional Katlama: Uzbekistani rice and pilaf specialties with rich, crisp layers and unforgettable flavor you’ll love.
Discover Samsa: authentic Uzbekistani rice and pilaf specialties with bold, unforgettable flavors you’ll love.
Taste authentic Uzbekistani rice and pilaf specialties with halva-inspired flavors you’ll love.
Modern spin on Achichuk salad with Uzbek rice and pilaf twists you’ll love.
Discover must-try Manti and Uzbek rice & pilaf specialties – vibrant flavors, traditional techniques, and dishes you’ll love.
Learn how to make authentic Uzbek palov: step-by-step rice pilaf with fragrant spices and flavors you’ll love.
Easy Homemade Samsa: Uzbek-inspired pastries with flavorful rice and pilaf fillings—quick, simple, and delicious.
Discover traditional Somsa, a classic Uzbekistani main dish – savory, flaky flavors you’ll love.